Jun 282010

Today I made another batch of cookies. These ones are a little different but yummy all the same. I didn’t add the walnuts as I’m not really a fan!

the Ingredients


Going in the Oven

Just out of the Oven

My Racks!!

Blue Ribbon Chocolate Chip Treasure Drops

1 1/2 cups graham cracker crumbs
1/2 cup flour
2 teaspoons baking powder
1 14 ounce can sweetened condensed milk
1/2 cup unsalted butter, softened
1 1/3 cups coconut
2 cups semisweet chocolate chips
1 cup walnuts, finely chopped

Heat oven to 375  degrees.

In a small bowl, mix graham cracker crumbs, flour and baking powder. In  a separate large mixing bowl, beat the sweetened condensed milk and butter until  smooth.(a small hand mixer works well) Add Graham cracker crumb mixture; mix  well. Stir in coconut, chocolate chips, & walnuts.

Drop by rounded  tablespoons on an ungreased cookie sheet. Bake 9 or 10 minutes or until lightly  browned. Store these loosely covered at room temperature. Makes about 3 dozen.  They last DAYS if put in a tight plastic container.

This made 6 dozen.